60 in. Dual Oven Commercial Range with 48 in. Griddle and 2 Burners in Stainless-Steel (KM-CRG482-NG)

Features

• Versatile Cooktop and Griddle: This set includes a 48-inch carbon steel griddle with four 20,000 BTU burners and two 30,000 gas burners, providing robust and flexible cooking options.
• High-Capacity Dual Ovens: Two ovens, each with 5.5 cu. ft. capacity, four rack positions, and 32,000 BTU per oven allow for simultaneous baking, roasting, or warming tasks, maximizing productivity.
• Durable and Easy to Maintain: Constructed with 16- and 18-gauge stainless steel for the exterior and aluminized steel for the interior, ensuring lasting durability and easy cleaning.
• Precision Temperature Control: Oven temperatures range from 250°F to 550°F, controlled by easy-to-use mechanical knobs, offering consistent and reliable heat for any cooking requirement.
• Fuel Adaptability: This unit runs on natural gas and includes a propane conversion kit, making it suitable for various kitchen setups.
• Convenient Overhead Shelf with Backsplash: The sturdy 12.15-inch-deep shelf above the 24.75-inch backsplash provides a practical space for storing pot covers, utensils, or other kitchen essentials. The backsplash helps keep your kitchen walls clean and protected, ensuring an organized and hygienic workspace.
• Adjustable Stainless-Steel Legs: The durable six-inch stainless-steel legs are adjustable for added stability and to accommodate uneven surfaces, ensuring a level and secure installation in any commercial kitchen.
• ETL Certified and 1-Year Manufacturer's Warranty: Built to meet stringent ETL safety standards, guaranteeing reliable performance, and backed by a comprehensive 1-year warranty covering parts and labor, ensuring support and service should you require assistance.